Where do you go for good Italian food in Hong Kong?
To answer this question, Gabriella Giubilei, Museum Society member and a former Cultural Officer of the Consulate General of Italy responsible for promoting her country's very rich culture, has graciously agreed to show us her favourite trattoria, La Piazzeta. Together with the restaurant's chef and founder, Paolo Donati, they will create a special menu bursting with the flavours of Italy. Using fresh ingredients from his home country, Chef Donati will prepare a sumptuous meal with a variety of regional dishes. The menu will include three appetisers, three pasta dishes, one fish and meat, plus dessert. To top it off, a nice pairing of wine will complement our feast.
Do join us for an Italian evening of fun, good food and wine with fellow members – a prelude to our wine and truffle tour to Tuscany in October. Ciao!